The Remnant: (Catatan no. 16675)
000 -LEADER | |
---|---|
fixed length control field | 00516nam a22001817a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240103071936.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 210716b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978-159979-454-9 |
040 ## - CATALOGING SOURCE | |
Language of cataloging | ind |
Transcribing agency | SATI |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | BV600.3 |
Item number | .S75 2008 |
100 ## - ENTRY UTAMA--NAMA PRIBADI | |
Nama Perorangan | Stockstill, Larry. |
9 (RLIN) | 7783 |
245 ## - PERNYATAAN JUDUL | |
Judul | The Remnant: |
Sisa Judul | Restoring the Call to Personal Intedrity |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | America: |
Name of publisher, distributor, etc. | Charisma House, |
Date of publication, distribution, etc. | 2008. |
300 ## - KETERANGAN FISIK | |
Jumlah (Halaman, dll) | xvi,183p. |
Keterangan Fisik Lainnya | Softcover. |
Ukuran | 18 Cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | The Remnant |
9 (RLIN) | 16319 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Buku yang bisa dipinjam |
Status Ditarik | Status Hilang | Sistemm Pengkatalogan | Status Rusak | Tidak Dipinjam | Lokasi Permanen | Lokasi Sekarang | Tanggal Diperoleh | Jumlah Kali Dipinjam | Call Number Lengkap | Barcode | Tanggal Terakhir Dilihat | Nomor Copy | Harga berlaku mulai | Jenis Item Koha |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | Sekolah Tinggi Teologi Satyabhakti | Sekolah Tinggi Teologi Satyabhakti | 2021-07-16 | BV600.3 .S75 2008 | 377 | 2021-07-16 | 1 | 2021-07-16 | Buku yang bisa dipinjam |